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India — Ladakh

Vegetarian

Thukpa (Ladakhi style) / Skyu

Owner: Internet

Original:
12/09/2026 at 05:47 (UTC)
Thukpa (Ladakhi style) / Skyu
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Difficulty: medium

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Ingredients and Steps

👨‍🍳 Cook ModeBig text, no distractions — for the stove

Ingredients

  • Wheat
  • Barley
  • Vegetables

Steps

  1. 1Simmer hand-pulled dough pieces or noodles in a spiced vegetable/meat broth, Tibetan-Himalayan style.

Disclaimer: This recipe is shared for inspiration and home cooking. Try it at your own risk — Kalabhavans is not responsible for any errors, omissions, allergic reactions, or outcomes from preparing or consuming this dish. Always use your own judgment regarding ingredients, food safety, and dietary or allergy needs.

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