Kalabhavans

India — Bihar

Vegetarian

Sattu Paratha

Owner: Internet

Original:
12/09/2026 at 05:47 (UTC)
Sattu Paratha
No ratings yet
Difficulty: medium

Log in to rate this recipe.

Ingredients and Steps

👨‍🍳 Cook ModeBig text, no distractions — for the stove

Ingredients

  • Wheat dough
  • Sattu filling

Steps

  1. 1Stuff a spiced roasted-gram-flour filling into wheat dough.
  2. 2Cook on a griddle with ghee.

Disclaimer: This recipe is shared for inspiration and home cooking. Try it at your own risk — Kalabhavans is not responsible for any errors, omissions, allergic reactions, or outcomes from preparing or consuming this dish. Always use your own judgment regarding ingredients, food safety, and dietary or allergy needs.

Comments

Log in to leave a comment.

No comments yet — be the first to share how it went.