Kalabhavans
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India — Jammu & Kashmir

Vegetarian

Kashmiri Pulao

Owner: Internet

Original:
12/09/2026 at 05:47 (UTC)
Kashmiri Pulao
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Difficulty: medium

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Ingredients and Steps

👨‍🍳 Cook ModeBig text, no distractions — for the stove

Ingredients

  • Rice
  • Saffron
  • Milk
  • Dried fruit

Steps

  1. 1Sauté rice briefly.
  2. 2Cook with saffron-infused milk, dried fruits, and mild whole spices until fluffy.

Disclaimer: This recipe is shared for inspiration and home cooking. Try it at your own risk — Kalabhavans is not responsible for any errors, omissions, allergic reactions, or outcomes from preparing or consuming this dish. Always use your own judgment regarding ingredients, food safety, and dietary or allergy needs.

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