Kalabhavans
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India — Punjab

Vegetarian

Amritsari Kulcha

Owner: Internet

Original:
12/09/2026 at 05:47 (UTC)
Amritsari Kulcha
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Difficulty: medium

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Ingredients and Steps

👨‍🍳 Cook ModeBig text, no distractions — for the stove

Ingredients

  • Maida
  • Potato
  • Spices
  • Butter

Steps

  1. 1Knead a dough and let it rest.
  2. 2Stuff it with spiced mashed potato.
  3. 3Roll out and cook in a tandoor or hot skillet until puffed and golden.
  4. 4Brush with butter before serving.

Disclaimer: This recipe is shared for inspiration and home cooking. Try it at your own risk — Kalabhavans is not responsible for any errors, omissions, allergic reactions, or outcomes from preparing or consuming this dish. Always use your own judgment regarding ingredients, food safety, and dietary or allergy needs.

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